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The vinaigrette will separate after a few minutes since theres nothing to keep it emulsified
Perfect for your next special occasion, we love to style it with a simple heeled sandal
Prep Time 20 minutes Cook Time 10 minutes Additional Time 1 hour Total Time 1 hour 30 minutes Ingredients Pasta Salad: 1 pound rotini pasta 1 cup cherry tomatoes, halved 1 cup diced cucumber 1 cup diced bell pepper (any color) 1/2 cup sliced red onion 1/2 cup sliced black olives 1 cup mini mozzarella balls or cubed mozzarella cheese 1/2 cup chopped fresh basil 1/2 cup chopped fresh parsley Italian Pasta Salad Dressing: 1 1/2 cups store-bought Italian dressing (I used Olive Garden Signature Italian Dressing) 2 Tablespoons freshly squeezed lemon juice 1 Tablespoon honey Instructions Bring a large pot of salted water to a boil
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