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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Items you can prep ahead (optional) Bake the salmon Boil potatoes + blanch asparagus Boil eggs Chop and wash lettuce Make the dressing Substitutions: To make vegetarian: substitute the salmon with marinated beans To make vegan: see above + skip the egg Use any spring or seasonal veggie in place of the asparagus and tomatoes Storage: Store leftovers in an airtight container in the fridge Salmon: up to 4 days in the fridge Potatoes + asparagus: 5-7 days in the fridge Boiled eggs: up to 7 days in the fridge Lettuce: up to 7 days in the fridge (store in a large container or ziploc bag lined with paper towel) Dressing: up to 7 days in the fridge Leftovers + Repurposing: The leftover/repurposing options here are endless
Business formal refers to traditional, conservative professional attire
Notes Make ahead up to 2 months in advance by preparing the recipe and freezing uncooked
The lighting will create a romantic atmosphere for the reception, and the balloon installation will add a touch of fun to your wedding reception
Perfect for prom or any grand formal event where you want to feel like royalty
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