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Sear the steak in a very hot skillet (preferably cast iron) for 3-4 minutes per side, or until cooked to your liking
Plus, more from The Bump: Lindsey Bernay is a stylist, a leading fashion expert and author of the book, You Can't Leave the House Naked
The husband and I are headed to San Antonio today for a last getaway before baby/birthday trip for me
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Add a little white or awase miso paste to bump up the umami and savory notes
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