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Homemade French Dressing Ingredients 1/2 cup oil canola, vegetable or light olive oil 1/4 cup ketchup 3 Tablespoons apple cider vinegar 2 Tablespoons granulated sugar 2 Tablespoons lemon juice 1/2 teaspoon paprika 1/2 teaspoon onion powder 1/4 teaspoon salt Instructions Combine all ingredients in a small food processor or blender,
Storing and Freezing Instructions Storing: Keep the dressing in an airtight container in the fridge for up to one week
Stretch: Fabric is low Stretch
The Sizing Lab: If you find yourself between sizes, size up
Resolution: 3840x4800 File Type: PNG AI Generated: True Related Keywords
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