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Pimento cheese deviled eggs Ingredients 6 large hard-cooked eggs, peeled and cut in half lengthwise 2 tablespoons yellow mustard 2 tablespoons mayonnaise 1/4 teaspoon Worcestershire sauce 1 clove garlic, minced 1 tablespoon grated white onion 1/4 cup shredded Cheddar cheese 2 tablespoons jarred pimientos, diced 1/2 teaspoon jarred pimiento brine 1/4 teaspoon cayenne Salt Paprika Instructions Scoop the yolks out from the eggs into a bowl and mash until smooth

Love this plant based SAUCE recipe

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Pour the dressing over the salad and toss until everything is evenly coated and well-distributed