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More creamy dressings you might like: Creamy Garlic Dressing SPECIAL EQUIPMENT: mini food processor INGREDIENTS: FOR THE ROASTED GARLIC: 1 head garlic 1 teaspoon olive oil sprinkle salt FOR THE CREAMY GARLIC DRESSING: 1 head roasted garlic skins removed cup mayonnaise cup buttermilk 1 tablespons white wine vinegar 1 teaspoons worcestershire sauce teaspoon kosher salt teaspoon white pepper (can use black if you don't have white) teaspoon onion powder teaspoon fresh chopped thyme DIRECTIONS: ROAST THE GARLIC: Preheat the oven to 375
the back of the dress is such a stunning detail - lots of guests mentioned it
Extra credit if you toss a fringe bag into the look
Whisk them together briefly by hand, just until they are combined so that the egg whites dont begin cooking by themselves
I truly cannot get over how gorgeous the colors are and how flattering it is
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