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I like to sprinkle a little Tajn on top tooit adds a zesty kick of chili, lime and salt that makes the flavors pop
One credits the dressing's creation to Sophia Lelonde, who, along with her husband George, owned The Thousand Islands Inn restaurant in Clayton, New York
Every gown is selected to highlight exceptional fabrics, craftsmanship, and design
Theyre a pretty finishing touch for the salad, too
She told us it would be live in 24 hours, which happens to be April 1st
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